Baking

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The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes

$24.95

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Baking and Pastry: Mastering the Art and Craft

$51.02

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Sally's Cookie Addiction: Irresistible Cookies, Cookie Bars, Macaroons, and More from the Creator of Sally's Baking Addiction

$14.59

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150 Best Donut Recipes: Fried or Baked

$24.94

Avg. Savings $4.14
Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

$18.70

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The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition

$47.05

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Once Upon a Tart...: Soups, Salads, Muffins, and More

$6.57

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How Baking Works: Exploring the Fundamentals of Baking Science

$37.81

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BAKE From Scratch

$22.26

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The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread

$22.55

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Crepes: 50 Savory and Sweet Recipes

$7.28

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Paul Hollywood's Bread

$21.07

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Creative Baking: Chiffon Cakes

$23.04

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The Breakfast Book

$17.71

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Professional Bread Baking

$58.26

Avg. Savings $18.71
Baker's Manual (5th Edition)

$21.57

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Sweet: Desserts from London's Ottolenghi

$12.99

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Everyday Grain-Free Baking: Over 100 Recipes for Deliciously Easy Grain-Free and Gluten-Free Baking

$19.99

Avg. Savings $2.42
The Cake Mix Doctor

$5.26

Avg. Savings $1.91
Tartine Book No. 3: Modern Ancient Classic Whole

$25.01

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Gluten-Free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours

$15.32

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Modernist Bread: The Art and Science

$445.32

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Taste of Home: Cake Mix Creations: 216 Easy Desserts That Start with a Mix

$55.43

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The Elements of Dessert

$39.04

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BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York's Most Talked-About Bakery

$21.28

Avg. Savings $0.61
Peter Reinhart's Artisan Breads Every Day

$15.11

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Flatbreads & Flavors

$31.00

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A Thyme and Place: Medieval Feasts and Recipes for the Modern Table

$16.99

Avg. Savings $1.84
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

$26.95

Avg. Savings $0.96
Dutch Oven Breads

$6.89

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The Vanilla Bean Baking Book: Recipes for Irresistible Everyday Favorites and Reinvented Classics

$23.87

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Betty Crocker The Big Book of Slow Cooker, Casseroles & More (Betty Crocker Big Book)

$15.96

Avg. Savings $1.59
Biggest Book of Bread Machine Recipes (Better Homes and Gardens Cooking)

$23.93

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Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships

$30.95

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Pierre Hermé Pastries (Revised Edition)

$83.87

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King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

$17.69

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The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

$8.99

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Muffins & Quick Breads (Williams-Sonoma Kitchen Library)

$12.08

Avg. Savings $3.79
The How Can It Be Gluten-Free Cookbook Volume 2

$21.54

Avg. Savings $3.85
Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet (and Anywhere in Between).

$11.04

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More Bread Machine Magic : More Than 140 New Recipes From the Authors of Bread Machine Magic for Use in All Types of Sizes of Bread Machines

$11.15

Avg. Savings $3.53
Betty Crocker Bisquick Impossibly Easy Pies: Pies that Magically Bake Their Own Crust

$10.69

Avg. Savings $3.04
Seriously Bitter Sweet: The Ultimate Dessert Maker's Guide to Chocolate

$9.98

Avg. Savings $0.23