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Six Seasons: A New Way with Vegetables

$23.26

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The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking

$14.48

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The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild

$10.50

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The Beach House Cookbook

$11.93

Avg. Savings $3.19
Food52 Mighty Salads: 60 New Ways to Turn Salad into Dinner--and Make-Ahead Lunches, Too

$13.13

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The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game

$17.26

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Van Leeuwen Artisan Ice Cream

$15.21

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The Cancer-Fighting Kitchen, Second Edition: Nourishing, Big-Flavor Recipes for Cancer Treatment and Recovery

$16.05

Avg. Savings $1.59
The New Vegetarian Cooking for Everyone

$19.11

Avg. Savings $2.72
The Moosewood Cookbook: 40th Anniversary Edition

$11.53

Avg. Savings $1.35
The Art of Living According to Joe Beef: A Cookbook of Sorts

$29.48

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Spice Mix Recipes: Top 50 Most Delicious Dry Spice Mixes [A Seasoning Cookbook]

$5.99

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Sly Moves: My Proven Program to Lose Weight, Build Strength, Gain Will Power, and Live your Dream

$20.98

Avg. Savings $0.59
The Back to Eden Cookbook

$5.55

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The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas

$15.50

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The Backyard Homestead Book of Kitchen Know-How: Field-to-Table Cooking Skills

$14.49

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Clean Soups: Simple, Nourishing Recipes for Health and Vitality

$12.85

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Healthy Slow Cooker Cookbook for Two: 100 "Fix-and-Forget" Recipes for Ready-to-Eat Meals

$9.43

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Hello, My Name Is Ice Cream: The Art and Science of the Scoop

$15.45

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Morton's The Cookbook: 100 Steakhouse Recipes for Every Kitchen

$31.73

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Butter: A Rich History

$9.31

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Home Production of Quality Meats and Sausages

$26.95

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The Encyclopedia of Fish Cookery

$40.00

Avg. Savings $16.89
Flavored Butter Recipes: Make Your Butter Even Better

$14.75

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Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments, and More

$21.44

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Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

$21.49

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From Freezer to Table: 75+ Simple, Whole Foods Recipes for Gathering, Cooking, and Sharing

$20.71

Avg. Savings $8.86
Jeni's Splendid Ice Creams at Home

$17.20

Avg. Savings $0.07
Oyster: A Gastronomic History (with Recipes)

$21.87

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What to Eat for How You Feel: The New Ayurvedic Kitchen - 100 Seasonal Recipes

$24.02

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A Treasury of Great Recipes, 50th Anniversary Edition: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen (Calla Editions)

$40.10

Avg. Savings $0.20
Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

$46.00

Avg. Savings $2.03
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

$18.73

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Food52 Vegan: 60 Vegetable-Driven Recipes for Any Kitchen (Food52 Works)

$12.47

Avg. Savings $4.38
Ben & Jerry's Homemade Ice Cream & Dessert Book

$8.32

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Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes

$22.04

Avg. Savings $1.87
MEAT: Everything You Need to Know

$39.99

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The Cheese Trap: How Breaking a Surprising Addiction Will Help You Lose Weight, Gain Energy, and Get Healthy

$13.26

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Better Homes and Gardens New Cookbook (1930-2000 Limited Edition)

$60.58

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Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More

$16.99

Avg. Savings $6.38
Chicken Wings: 70 unbeatable recipes for fried, baked and grilled wings, plus sides and drinks

$9.38

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Homemade Living: Home Dairy with Ashley English: All You Need to Know to Make Cheese, Yogurt, Butter & More

$20.14

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Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too

$11.49

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How to Eat in the Woods: A Complete Guide to Foraging, Trapping, Fishing, and Finding Sustenance in the Wild

$10.43

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The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 2: Small Game and Fowl

$15.61

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