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Foundations of Menu Planning (2nd Edition) (What's New in Culinary & Hospitality)

$69.99

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Eat This Not That! 2010: The No-Diet Weight Loss Solution
(1,430)

$8.32

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Hot, Flat, and Crowded: Why We Need a Green Revolution--and How It Can Renew America
(433)

$6.44

Avg. Savings $1.84
Future Crimes: Everything Is Connected, Everyone Is Vulnerable and What We Can Do About It
(335)

$6.69

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Private Empire: ExxonMobil and American Power
(197)

$16.43

Avg. Savings $2.78
Pandora's Lunchbox: How Processed Food Took Over the American Meal
(197)

$13.39

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On Cooking: A Textbook of Culinary Fundamentals (5th Edition)
(181)

$167.00

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Only the Paranoid Survive
(152)

$10.98

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The Road Ahead (Book & CD)
(139)

$5.50

Avg. Savings $0.11
Storey's Guide to Raising Ducks, 2nd Edition
(132)

$34.93

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Running a Restaurant For Dummies
(94)

$2.09

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To Pixar and Beyond: My Unlikely Journey with Steve Jobs to Make Entertainment History
(91)

$2.04

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The Men Who Would Be King: An Almost Epic Tale of Moguls, Movies, and a Company Called DreamWorks
(86)

$10.74

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Chasing Aphrodite: The Hunt for Looted Antiquities at the World's Richest Museum
(83)

$55.19

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Food for Fifty (14th Edition) (What's New in Culinary & Hospitality)
(82)

$157.95

Avg. Savings $4.71
Food for Fifty (13th Edition)
(80)

$217.00

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Reinventing Fire: Bold Business Solutions for the New Energy Era
(73)

$22.26

Avg. Savings $0.12
The History of the Standard Oil Company: Briefer Version
(67)

$12.79

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Meatonomics: How the Rigged Economics of Meat and Dairy Make You Consume Too Much-and How to Eat Better, Live Longer, and Spend Smarter
(66)

$16.20

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Ten Restaurants That Changed America
(56)

$22.67

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The American Lineman: Honoring the Evolution and Importance of One of the Nation's Toughest, Most Admired Professions
(56)

$124.89

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The Devil Is Here in These Hills: West Virginia's Coal Miners and Their Battle for Freedom
(55)

$16.75

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Garde Manger: The Art and Craft of the Cold Kitchen (Culinary Institute of America)
(53)

$40.66

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LEGENDARY SERVICE: The Key is to Care
(53)

$14.53

Avg. Savings $2.63
The Oil Kings: How the U.S., Iran, and Saudi Arabia Changed the Balance of Power in the Middle East
(52)

$17.91

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Grocery: The Buying and Selling of Food in America
(47)

$15.61

Avg. Savings $0.12
Looptail: How One Company Changed the World by Reinventing Business
(45)

$9.25

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Good Food, Great Business: How to Take Your Artisan Food Idea from Concept to Marketplace
(44)

$6.41

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The Looting Machine: Warlords, Oligarchs, Corporations, Smugglers, and the Theft of Africa's Wealth
(42)

$14.98

Avg. Savings $0.05
The Retail Revival: Reimagining Business for the New Age of Consumerism
(42)

$7.00

Avg. Savings $0.33
One Little Spark!: Mickey's Ten Commandments and The Road to Imagineering
(42)

$37.71

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Diamond: A Journey to the Heart of an Obsession
(41)

$15.52

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The Amazon Way on IoT: 10 Principles for Every Leader from the World's Leading Internet of Things Strategies (Volume 2)
(41)

$4.95

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Making Your Small Farm Profitable: Apply 25 Guiding Principles/Develop New Crops & New Markets/Maximize Net Profits Per Acre
(40)

$2.29

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Milady's Standard Esthetics: Fundamentals
(40)

$103.76

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Theory Workbook for Milady Standard Cosmetology 2012
(32)

$29.95

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Media Now: Understanding Media, Culture, and Technology
(29)

$40.84

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Funny on Purpose: The Definitive Guide to an Unpredictable Career in Comedy: Standup + Improv + Sketch + TV + Writing + Directing + YouTube
(28)

$15.31

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Television Is the New Television: The Unexpected Triumph of Old Media in the Digital Age
(28)

$21.54

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Successful Small-Scale Farming: An Organic Approach (Down-To-Earth Book)
(27)

$13.98

Avg. Savings $0.13
Foods: Experimental Perspectives (8th Edition)
(27)

$61.11

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Fields of Farmers: Interning, Mentoring, Partnering, Germinating
(27)

$25.00

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Service That Sells! the Art of Profitable Hospitality
(26)

$15.94

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This Business of Concert Promotion and Touring: "A Practical Guide to Creating, Selling, Organizing, and Staging Concerts"
(25)

$19.91

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