Cooking Education & Reference

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The Complete Slow Cooker: From Appetizers to Desserts - 450 Must-Have Recipes That Cook While You Play (or Work)

$12.99

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Ratio: The Simple Codes Behind the Craft of Everyday Cooking

$11.00

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The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show

$19.97

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Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)

$11.96

Avg. Savings $5.03
Salt: A World History

$10.81

Avg. Savings $2.51
On Food and Cooking: The Science and Lore of the Kitchen

$21.77

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Fannie Farmer 1896 Cook Book

$11.55

Avg. Savings $2.56
The Kitchen Book & The Cook Book

$4.00

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An Edible History of Humanity

$10.65

Avg. Savings $2.37
Blank Recipe Book: A Journal Of Recipes From My Kitchen: A Blank Recipe Book For Collecting My Very Best Recipes (Blank Journals) (Volume 3)

$6.29

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On Food and Cooking: The Science and Lore of the Kitchen

$21.28

Avg. Savings $5.96
The Little Cyanide Cookbook; Delicious Recipes Rich in Vitamin B17

$21.84

Avg. Savings $3.30
The Essential New York Times Cookbook: Classic Recipes for a New Century

$50.22

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The Frugal Gourmet's Culinary Handbook: An Updated Version of an American Classic on Food and Cooking

$16.57

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Ratio: The Simple Codes Behind the Craft of Everyday Cooking

$23.66

Avg. Savings $5.77
The Flavor Thesaurus: A Compendium of Pairings, Recipes and Ideas for the Creative Cook

$21.34

Avg. Savings $0.18
Eat Ink: Recipes. Stories. Tattoos.

$9.98

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Aromas of Aleppo: The Legendary Cuisine of Syrian Jews

$39.99

Avg. Savings $18.73
Tastes of Paradise: A Social History of Spices, Stimulants, and Intoxicants

$15.19

Avg. Savings $1.96
The Fannie Farmer Cookbook: Anniversary

$18.19

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How to Cook a Wolf

$10.24

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Cold-Weather Cooking

$18.31

Avg. Savings $2.54
The Big Book of Homemade Mixes

$15.24

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Baking with Julia: Savor the Joys of Baking with America's Best Bakers

$19.50

Avg. Savings $0.24
The Omnivore's Dilemma: A Natural History of Four Meals

$19.00

Avg. Savings $8.67
Homemade Living: Keeping Chickens with Ashley English: All You Need to Know to Care for a Happy, Healthy Flock

$21.75

Avg. Savings $10.57
Food in History

$10.90

Avg. Savings $3.58
The Working Family's Cookbook

$43.94

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Putting Food By: Fifth Edition

$15.12

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Front of the House: Restaurant Manners, Misbehaviors & Secrets

$22.94

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Keeping Food Fresh : How to Choose and Store Everything You Eat

$19.99

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Voices in the Kitchen: Views of Food and the World from Working-Class Mexican and Mexican American Women (Rio Grande/Río Bravo: Borderlands Culture and Traditions)

$15.72

Avg. Savings $0.35
The Illustrated Cook's Book of Ingredients

$7.19

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Food Presentation Secrets: Styling Techniques of Professionals

$29.95

Avg. Savings $0.43
The Omnivore's Dilemma: A Natural History of Four Meals

$14.40

Avg. Savings $5.61
Best Recipes from the Backs of Boxes, Bottles, Cans, and Jars

$10.58

Avg. Savings $3.35
Modernist Cuisine at Home

$108.92

Avg. Savings $3.06
Mary Bell's Complete Dehydrator Cookbook

$11.01

Avg. Savings $4.16
Consuming Culture: Why You Eat What You Eat

$5.99

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Stirring the Pot: A History of African Cuisine (Africa in World History)

$21.90

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Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan

$21.00

Avg. Savings $7.86
Kinfolk Volume 16

$14.53

Avg. Savings $2.54
I'm Just Here for the Food: Food + Heat = Cooking

$14.62

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The Forme of Cury: A Roll of Ancient English Cookery Compiled (Forgotten Books)

$11.02

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America--Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers

$13.66

Avg. Savings $2.38
How to Bake Everything: Simple Recipes for the Best Baking

$21.50

Avg. Savings $9.99