Cooking Education & Reference

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Salt: A World History

$10.81

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On Food and Cooking: The Science and Lore of the Kitchen

$21.97

Avg. Savings $7.02
Ratio: The Simple Codes Behind the Craft of Everyday Cooking

$11.00

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Modernist Cuisine at Home

$125.73

Avg. Savings $47.77
Culinary Reactions: The Everyday Chemistry of Cooking

$13.20

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The Omnivore's Dilemma: A Natural History of Four Meals

$9.47

Avg. Savings $2.64
The New Whole Foods Encyclopedia: A Comprehensive Resource for Healthy Eating

$18.57

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The Complete Slow Cooker: From Appetizers to Desserts - 450 Must-Have Recipes That Cook While You Play (or Work)

$19.15

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How to Eat: The Pleasures and Principles of Good Food

$14.87

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The Flavor Thesaurus: A Compendium of Pairings, Recipes and Ideas for the Creative Cook

$21.34

Avg. Savings $3.58
Sarabeth's Bakery: From My Hands to Yours

$31.57

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Consider the Fork: A History of How We Cook and Eat

$14.00

Avg. Savings $0.02
Fannie Farmer 1896 Cook Book

$12.63

Avg. Savings $1.47
An Edible History of Humanity

$10.45

Avg. Savings $2.04
Good Eats 3: The Later Years

$34.81

Avg. Savings $10.87
An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives -- How to Buy Them, Keep Them Razor Sharp, and Use Them Like a Pro

$20.99

Avg. Savings $5.09
Forgotten Skills of Cooking: The Time-Honored Ways are the Best - Over 700 Recipes Show You Why

$54.51

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The Language of Food: A Linguist Reads the Menu

$11.48

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Duck Season: Eating, Drinking, and Other Misadventures in Gascony--France's Last Best Place

$12.44

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Baking Illustrated: A Best Recipe Classic

$28.69

Avg. Savings $3.38
Alton Brown's Gear for Your Kitchen

$6.91

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The Art of Eating: 50th Anniversary Edition

$14.60

Avg. Savings $3.11
Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook

$19.00

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Modernist Cuisine: The Art and Science of Cooking

$421.71

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The Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them (California Studies in Food and Culture)

$35.95

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Kitchen Hacks: How Clever Cooks Get Things Done

$10.75

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The New Best Recipe

$34.91

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How to Cook Everything: 2,000 Simple Recipes for Great Food,10th Anniversary Edition

$24.30

Avg. Savings $0.50
The Deluxe Food Lover's Companion

$26.64

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Baking with Julia: Savor the Joys of Baking with America's Best Bakers

$23.13

Avg. Savings $1.74
Kitchen Confidence: Essential Recipes and Tips That Will Help You Cook Anything

$17.21

Avg. Savings $0.96
The All New All Purpose: Joy of Cooking

$24.95

Avg. Savings $2.70
Handwritten Recipes: A Bookseller's Collection of Curious and Wonderful Recipes Forgotten Between the Pages

$6.84

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Frida's Fiestas: Recipes and Reminiscences of Life with Frida Kahlo

$20.80

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The Forme of Cury: A Roll of Ancient English Cookery Compiled (Forgotten Books)

$20.89

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Putting Food By: Fifth Edition

$14.49

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A Man, a Can, a Plan : 50 Great Guy Meals Even You Can Make

$11.49

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Food Network Favorites: Recipes from Our All-StarChefs

$5.91

Avg. Savings $1.17
Humble Pie

$7.89

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Taste: The Infographic Book of Food

$35.10

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Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods (Penguin Viking Plume General Books)

$6.00

Avg. Savings $2.15
A Century of Restaurants: Stories and Recipes from 100 of America's Most Historic and Successful Restaurants

$7.67

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Christmas from the Heart of the Home

$6.50

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Super Baby Food

$12.73

Avg. Savings $5.71
Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling

$10.22

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The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen

$90.15

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