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Cookbooks & Food/Wine Books

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Your Daily Homemade Bread: Easy Stand Mixer Bread Recipes: Best Basics (Volume 1)

$9.99

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Salt: A World History

$10.81

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The French Laundry Cookbook

$35.73

Avg. Savings $15.85
The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes

$23.25

Avg. Savings $3.73
The Amish Canning Cookbook: Plain and Simple Living at Its Homemade Best

$16.95

Avg. Savings $1.03
The Barefoot Contessa Cookbook

$17.04

Avg. Savings $7.21
Better Homes & Gardens New Cookbook

$10.24

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Six Seasons: A New Way with Vegetables

$24.29

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Hello, My Name Is Ice Cream: The Art and Science of the Scoop

$15.45

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Barefoot Contessa Foolproof: Recipes You Can Trust

$12.74

Avg. Savings $1.13
Taste of Home: Cake Mix Creations: 216 Easy Desserts that Start with a Mix

$6.94

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Ratio: The Simple Codes Behind the Craft of Everyday Cooking

$11.00

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101 Things to do with Rice

$4.72

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Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today

$26.88

Avg. Savings $7.86
The Anti-Inflammatory Diet Slow Cooker Cookbook: Prep-and-Go Recipes for Long-Term Healing

$9.99

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The Heal Your Gut Cookbook: Nutrient-Dense Recipes for Intestinal Health Using the GAPS Diet

$6.88

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American Heart Association Eat Less Salt: An Easy Action Plan for Finding and Reducing the Sodium Hidden in Your Diet

$17.99

Avg. Savings $2.36
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes!

$18.14

Avg. Savings $7.75
Oyster: A Gastronomic History (with Recipes)

$21.87

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Meals in a Jar: Quick and Easy, Just-Add-Water, Homemade Recipes

$12.54

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Whisky Japan: The Essential Guide to the World's Most Exotic Whisky

$27.51

Avg. Savings $0.52
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto

$13.87

Avg. Savings $1.63
Jerusalem: A Cookbook

$16.29

Avg. Savings $4.23
On Food and Cooking: The Science and Lore of the Kitchen

$21.67

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The Best Recipes in the World

$21.56

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Puff Pastry Cookbook: Top 50 Most Delicious Puff Pastry Recipes

$5.99

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The Physiology of Taste: Or Meditations on Transcendental Gastronomy (Vintage Classics)

$15.06

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The Cancer-Fighting Kitchen, Second Edition: Nourishing, Big-Flavor Recipes for Cancer Treatment and Recovery

$17.31

Avg. Savings $2.93
The Omnivore's Dilemma: A Natural History of Four Meals

$10.66

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Professional Baking

$45.39

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Jerk: Barbecue from Jamaica

$6.64

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The Art of Eating: 50th Anniversary Edition

$7.59

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Barefoot in Paris: Easy French Food You Can Make at Home

$9.99

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The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread

$22.55

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Pad of Butter

$9.95

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The Perfect Portion Cookbook

$14.73

Avg. Savings $5.80
Sally's Cookie Addiction: Irresistible Cookies, Cookie Bars, Macaroons, and More from the Creator of Sally's Baking Addiction

$19.00

Avg. Savings $0.43
Ad Hoc at Home

$31.35

Avg. Savings $3.55
The Amish Canning Cookbook: Plain and Simple Living at Its Homemade Best

$13.12

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Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi

$17.46

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Van Leeuwen Artisan Ice Cream

$20.02

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Donabe: Classic and Modern Japanese Clay Pot Cooking

$19.91

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Modernist Cuisine at Home

$116.40

Avg. Savings $37.49
The 5-Ingredient College Cookbook: Healthy Meals with Only 5 Ingredients in Under 30 Minutes

$8.27

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The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking

$17.09

Avg. Savings $0.10
Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family

$15.21

Avg. Savings $5.12
Salad in a Jar: 68 Recipes for Salads and Dressings

$16.99

Avg. Savings $1.09